The Brown Palace is teaming up with the Wynkoop Brewing Company once again to create a series of special edition, traditional cask beers using Wynkoop Head Brewmaster, Andy Brown’s creative expertise and ingredients from the hotel’s signature elements. The first beer to debut in the “Palace Caskcraft” small-batch beer series will be a version of Wynkoop’s London Calling IPA with an added hint of lemongrass, a featured component of the Brown Palace’s namesake spa line. As the series continues, additional batch recipes will use infused honey from the hotel’s rooftop beehives and water from the artesian well.
To parallel the Caskcraft Series, the Brown Palace purchased two beer engines for the hotel’s Ship Tavern to create its own house cask beers. The stainless steel casks with old-fashioned hand pumps offer guests the authentic experience of enjoying cask-conditioned beers the way they used to be served when the historic hotel opened in 1890.
In addition to the cask beer endeavors with Wynkoop Brewing Company, The Brown Palace is also indulging in Denver’s love for beer with a Signature Mircobrew Package, which offers luxe accommodations, signature glassware and apparel and, of course, Caskcraft beers at the Ship Tavern. “Cask-conditioned beers are a perfect fit for the Brown Palace and Ship Tavern,” says Wynkoop’s Marty Jones. “It’s a great match of timeless treasures.”